Fuyu persimmon

”Fuyu persimmon”　is the champion variety within persimmons.
So “Fuyu persimmon” is called as the king of persimmons.
We producing and selling this “Fuyu persimmon” to you !
Japanese Fuyu Persimmon is the carefully selected gem eaten as the luxury dessert
Sugar content is more than 16 or 17 degrees
and full of vitamins so great and perfect for beauty and health

As the proverb says “ When the persimmon turns red, the doctor turns blue”
persimmon is rich in nutrition

One piece persimmon contains vitamin C, carotene , potassium , plant fiber and etc. needed per day
It contains more vitamin C than lemon

＜Health Benefits＞
plant fiber: absorption of cholesterol after dinner, and preventing effect of blood sugar spikes
and improvement of intestinal environment

potassium: excrete sodium from the body and suppress the rise in blood pressure

pectin: works to lower cholesterol

β-carotene・tannin: Anti-aging caused by oxidation and prevention of arteriosclerosis

vitamin C: prevent body oxidation and increase iron absorption
also collagen production which maintain skin firmness and elasticity
and inhibition of the synthesis of melanin pigment

nutrition facts: per persimmon edible part 100gram
calorie: 63kcal
amount of water: 83.1g
carbohydrate: 15.9g
plant fiber: 1.6g
ash: 0.4g
potassium: 170mg
calcium: 9mg
magnesium: 6mg
rin: 14mg
vitamin A（β-cryptoxanthin）: 500µg
vitamin A （β-carotene）：420µg
folic acid: 18µg
vitamin C: 70mg

different way to eat: grill a persimmon so increased sweetness n becomes more melty
when frozen and eaten, persimmon sorbet is completed

3Lsize is about 350g or so
Eat persimmons and stay healthy!